Tuesday, August 21, 2012

Rajma (Light Red Bean) Curry


Ingredients:
Light Red Bean
Cumin Seeds
Asafoetida
Oil/Ghee
Garam Masala
Onion
Ginger
Garlic
Tomato
Salt
Water
Sliced Green Chilli

































                                                                                                                                                                               
Photo Courtesy: Nitin Dhar
Cooked by: Nitin Dhar
Copyright 2012 -Till Date
Posted by at
Labels: , ,

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)